Practical Management of Food Allergies in Children

Food allergy in children The Academy for Paediatric Gastroenterology at Great Ormond Street Hospital has teamed up once again with the Kings’ College Allergy Academy, to provide you with a fresh perspective on food allergy management in children. This will be the 7th joint study day addressing practical issues related to food allergies which affect healthcare professionals at all levels.

Food allergy in children is a complex topic with an evolving evidence base. This year, we have picked some topics that have received a lot of attention in the scientific press and that many parents often ask about when they have children who are suffering from food allergies.

This course is ideal for all health professionals working in food allergy, whether new to the field or very familiar with paediatric food allergy. The information will be based on the latest evidence and presented by experts in the allergy field.

Topic Highlights

Newest UK based evidence on Food Protein Induced Enterocolitis Syndrome
Soya lecithin in soya allergic patients
How to introduce nuts and other foods into the weaning diet
The overlap between non-IgE mediated allergy and functional gastrointestinal disorder
Social media and other tools for nutritional management

Who should attend?

Dieticians
Doctors
Nurses