Practical Management of Food Allergy in Children

Monday 4th November 2019

Programme

 

09:00
Registration
  Chair: Rachel De Boer 
09:30
Welcome & Introduction
Rachel De Boer, Specialist Allergy Dietitian
9:45-10:15
How to support breastfeeding the baby with food allergy
Rosan Meyer, Specialist Allergy Dietitian
10:15-10:45
Where are we with allergy prevention?
Tom Marrs, Paediatric Allergist
10:45-11:15
Tea/Coffee
 Chair: Rosan Meyer
11:15-11:45
Psychology and dietetic insights in the management of food allergy
Karen Murphy, Clinical Psychologist
Rebecca Brocklehurst, Specialist Dietician
11:45-12:15
Avoidant Restrictive Food Intake Disorder in children with food allergy - picking ARFID out from the 'picky eaters' and what can you do about it
Gillian Harris, Clinical Psychologist
12:30-13:30
Lunch Break and visit to Exhibition
  Chair: Dawn Cutler
13:30-14:00
Are hypoallergenic formulae 'value medicines'? 
Rebecca Fisher, Specialist Dietician, London Procurement Agency
14:00-14:30
Hiding in plain sight - How to spot unusual food allergens
Isabel Skypala, Specialist Dietician
14:30-15:00
Tea/Coffee
 
 Chairs: Sharon Hall + Osvaldo Borrelli
15:00-15:30
Current and future strategies for managing colic and functional gastrointestinal disorders  
Osvaldo Borrelli 
15:30-16:15
Interactive Cases in the dietetic management of eosinophilic oesophagitis - Chaired grey case discussion
Carina Venter & Hannah Hunter
 16:15 - 16:30
Closing Remarks - Rosan Meyer