Practical Management of Food Allergies in Children 2017

Tuesday 7th November 2017

Programme

09:00
Registration
 Chair: Rosan Meyer
09:30
Welcome
Rachel De Boer
09:30-10:15
Interventions during pregnancy and infancy for preventing food allergy development
Dr Robert Boyle
10:15-10:45
Importance of dietary diversity in early life
Dr Kate Grimshaw
10:45-11:15
Tea/Coffee
 Chair: Ruth Chalmers
11:15-12:00
New complementary feeding guidelines: what do we tell our atopic families? Focus on allergy prevention
Dr Paul Turner
12:00-12:30
New iMap Guidelines - what's changed?
Dr Rosan Meyer
12:30-13:30
Lunch Break and visit to Exhibition
  Chair: Rachel De Boer
13:30-14:30
Pro/con debate: Selective nut eatingRoisin Fitzsimons and Rosalynd Gourgey
14:30-15:00"Fight the fads/Sense about Science" Misinformation in allergy. How to get accurate messages 'out there'.TBC
15:00-15:15
Tea/Coffee
  Chair: Rebecca Brocklehurst
15:15-15:45
Pollen food syndrome in Teenagers: Prevalence, diagnosis and practical management
Isabel Skapala
15:45-16:15
Update from FASG project Dietitian:
Weaning guidelines, stepping down and ladder
Mary Feeney
16:15-16:30
Closing remarks
Rachel De Boer and Dr Rosan Meyer
 16:30
Close of meeting