The Allergy Academy 12th Food Allergy Study Day 2018

Monday 21st May 2018

Programme

09:00-09:15
Registration
 First SessionOptimising Origins
09:15-09:30
Welcome and Introduction
Tom Marrs
09:30-10:10
Optimising the early introduction of food allergens in the real world
Michael Perkin
10:10-10:50
Managing early exposures to reduce patients' allergies
Suzanne Halken
10:50-11:20
Coffee
 Second SessionBringing non-IgE into the 21st Century
11:20-12:00
Milk allergy management guidelines - can the NHS actually deliver them?
Trevor Brown
11:40-12:20
FPIES controversies; What did not make it into the AAAI FPIES guidline
Jean-Christophe Caubet
12:40-13:40
Lunch
 Third SessionManaging allergen dangers
13:40-14:20
Delineating risk; what determines the threshold of an allergic reaction?
Shelley Dua
14:20-15:00
Juggling risk and quality of life in peanut allergy
Johnathan Hourihane
15:00-15:20
Coffee
15:20-16:00
If you only read 5 paper this year
Adam Fox
 
Close of study day
16:00
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