15th Food Allergy Study Day - Allergy Academy & Royal Society of Medicine Joint Event (2022)

Thursday 29th September 2022

Programme

 8:30am

Registration, tea and coffee

9:00am

Welcome and introduction

Dr Tom Marrs, Consultant Paediatric Allergist, Children's Allergy Service, Guy's and  St Thomas's Hospitals NHS Foundation Trust and Dr Helen Brough, President Elect, Clinical Immunology and Allergy Section, Royal Society of Medicine


9:10am - 10:30am
Protecting infants


9:10am

If you only read 5 papers on food allergy this year

Professor Adam Fox, Consultant Children's Allergist, Evelina London, Children's Healthcare, Guy's and  St Thomas's Hospitals NHS Foundation Trust

 

9:30am

Moisturising to protect against eczema: bucking the trend

Professor Jonathan Hourihane, Professor of Paediatrics, Royal College of Surgeons Ireland and Consultant Paediatrician, Beacon Hospital, Ireland

 

9:50am

Final Results on the landmark Preventing Food Allergy in Children from the PreventADALL trial: Refining our approach for foods during infancy

Professor Karin Cecilie Lødrup Carlsen, Professor of Paediatrics, Institute of Clinical Medicine, Oslo

 

10:10am

Panel discussion

 

10:30am

Tea and coffee break

 

11:00am - 12:15pm
Updating food allergy care

11:00am

Tips for adolescent management 

Dr Marta Vazquez-Ortiz, Honorary Senior Clinical Lecturer, Consultant in Paediatric Allergy and Deputy Clinical Lead, Imperial College Healthcare NHS Trust

 

11:30am

Tips for Practice on Lipid Transfer Protein (LTP) food allergy: from the European Academy of Allergy and Clinical Immunology (EAACI) talk force

Dr Isabel Skypala, Consultant Allergy Dietitian and Clinical Lead, Food Allergy in the Asthma and Allergy Group, Royal Brompton and Harefield Hospitals, Guy's and  St Thomas's Hospitals NHS Foundation Trust

 

12:00pm

Panel discussion

 

12:15pm

Lunch

 

1:30pm - 2:30pm

Food Immunotherapy

1:30pm

Food allergen oral immunotherapy: Studying immune mechanisms to build a better future for patients

Professor Kari Nadeau, Director of the Sean N. Parker Center for Allergy and Asthma Research at Stanford University

 

1:55pm

Practical challenges in the provicsion of peanut oral immunotherapy

Assistant Professor Elissa Abrams, Section of Allergy and Immunology, Manitoba, University of British Colombia, Canada

 

2:20pm

Panel discussion

 

2:30pm

Tea and coffee break

 

3:00pm - 5:00pm

Managing risks in practice

3:00pm

Food sensitive study: What do patients best want?

Dr Rebecca Knibb, Chartered Psychologist and Practitioner Psychologist, Aston University, Birmingham 

 

3:30pm

Predicting severity and how to counsel food-allergic consumers

Dr Paul Turner, Clinician Scientist and Honorary Consultant at Imperial College Healthcare NHS Trust and Clinical Associate Professor, University of Sydney, Australia

 

4:00pm

 

Panel discussion

 

5:00pm

Close of meeting